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The placenta is the central foetal organ that ensures a sufficient exchange of nutrients and metabolites for adequate foetal growth. Specific data profiles for placental characteristics from modern pi...
This study was to determine the relationship between estimated breeding value and phenotype information after farrowing when juvenile selection was made in candidate pigs without phenotype information...
The objective of this research was to estimate genetic parameters and trends for length of productive life (LPL), lifetime number of piglets born alive (LBA), lifetime number of piglets weaned (LPW), ...
The proportion of variance for service sire was in the range from 2 to 3% (standard error approx. 0.2%) in Czech Large White and 2% (standard error approx. 0.3%) in Czech Landrace for all thr...
Genetic parameters including the proportion of variance for the service sire effect were estimated for number of piglets stillborn (including piglets died until 24 h after birth) and number of pigle...
Data on 75 567 ejaculates from 1 417 boars of the breeds Czech Large White and Czech Landrace collected in 23 AI centres between 2000 and 2007 were analyzed. Fixed effects were estimated from a four-t...
Meat quality is of increasing economic importance to the pork industry today, which is in contrast with the more traditional focus of pig selection for lean growth. Meat quality is however determined ...
The present study was aimed to investigate the developmental patterns of FASN (fatty acid synthase) and LIPE (lipase, hormone-sensitive) mRNA in adipose tissue in pigs of different breeds and the rela...
Muscle fibre formation takes place during embryonic development and is regulated by the MyoD gene family, which consists of four genes, MYOD1, myogenin, MYF5 and MRF4. A relationship was studied betwe...
The use of alternative raw materials like crude glycerine in animal feed to reduce final costs could be of interest as the sector seeks to increase its competitiveness. The aims of the present work we...
Five hundred and forty crossbred (Korean native black pig×Landrace) F2 were selected at a commercial pig farm and then divided into six different coat color groups: (A: Black, B: White, C: Red, D: Whi...
The effect of genotype, fibre level and fibre source on gut morphology, environment and microflora was studied using 18 Mong Cai (MC) and 18 Landrace×Yorkshire (LY) pigs, aged around 60 d. The diets w...
This study was conducted to detect quantitative trait loci (QTL) affecting meat quality in an F2 reference population of Korean native pig and Landrace crossbreds. The three-generation mapping populat...
The evaluation referred to polymorphism of heterosomes and autosomes and it was based on measuring their areas in the Polish Landrace and Polish Large White breed sows. The average surface area of sex...
We investigated the effect of the prolactin receptor gene (PRLR) on total number of born (TNB), number of born alive (NBA) and number of weaned (NW) piglets in Large White (LW), White Meaty (WM) and L...

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